Turkish Delight Producer In Turkiye - Şekercioğlu

Şekercioğlu is a Turkish delight producer in Turkiye. The company, which is among the most established companies in Turkey's Turkish Delight and Confectionery production, has kept the master-apprentice relationship of the traditional Ottoman ahi organization "200 years, 6 generations", almost 100 years in Balıkesir / Dursunbey, by handing down the delight production to the present day.

Service of the Turkish Delight Producer In Turkiye

• While continuing confectionery craft in the Dursunbey district, grandfather Lütfi and great uncle Mücteba, in the years after the establishment of the Republic, the surname was given to the confectioner Mehmet Usta, Şekercioğlu. His great-grandfather, Şekerci Mehmet Usta, took a step into the profession by encircling his father, Mustafa Şekercioğlu, who is his grandson, by saying, "The sultan of the time does not give what the craft gives, may Allah be successful, appreciate it, my son," in accordance with the tradition of ahi-order 'hands off' in 1960.
• In the 1980s, Mustafa Şekercioğlu brought it to domestic and foreign markets with a new breakthrough, not under his own brand, but through contract manufacturing, through well-established nuts and marketing companies with a national and international distribution network. In 2012, the Turkish delight producer in Turkiye increased its production capacity 5 times by moving its manufacturing and headquarters to Balıkesir city center and putting into operation its modern factory with a closed area of ​​1000 m².

Products

As of today, the Turkish delight producer in Turkiye, which has completed its branding and technical infrastructure, offers the Turkish market under its own brand, classic Paste, Turkish Delight, and Confectionery varieties, each of which has its own characteristics as stated below.

Its products have unique taste and appearance features. To summarize them briefly:

1. Glucose and Fructose Syrup are not used in any of the Turkish delight varieties it produces. Natural "Beet Sugar" is used as a sweetener.
2. None of the Turkish delight varieties it produces sticks to the teeth.
3. Again, the Turkish delights produced do not burn the throat and do not cause boredom no matter how much they are consumed.
4. In many products, natural fruits and raw materials of nature are used instead of food flavorings and food colorants. To give some examples of these products; "Rose Leaf Turkish Delight" containing Rose Petals, "Gum Mastic Turkish Delight" produced with Natural Mastic Gum from Chios, "Cranberry Turkish Delight" made from Cranberry, "Quink Turkish Delight" made from Quince, Cherry Delight, etc.
5. Some products have no similar appearance in Turkiye. For example; Smooth and smooth structure of 1 meter of Turkish Delight with Walnut Soujouk.

If you want to know more about Turkish delight producer companies in Turkiye, visit our website. Please do not hesitate to contact us by mail at [email protected] or to call/WhatsApp us at +90 532 361 51 49. We can help you to get in direct contact with producers or provide you with everything that you need.