Cake Producer In Turkiye - Chef's Cake

Chef’s Cake is a cake producer in Turkiye. It started its journey in 2013 to offer the real soufflé taste with the brand "Istanbul Souffle" and continues by adding new flavors under the name "Chef's Cake" since 2016. The cake producer in Turkiye keeps food safety at the highest level while producing quality and real desserts in hygienic environments and conditions with its staff who love their job, share their knowledge and are aware of working efficiently.

Service of the Cake Producer In Turkiye

Following food safety at all stages, starting from raw materials to the final product is its most important duty on behalf of its customers. Chef's Cake's production policy is to meet environmental, occupational health and safety, food codex and other legal and regulatory requirements, and to meet customer expectations at the highest level without compromising product quality. Moreover, the products are produced and stored in accordance with the Turkish Food Codex under the control of food engineers, frozen at -40 °C following production and stocked in -18 °C warehouses, and shipped in -18 °C refrigerated vehicles with the frozen chain intact.

Vision

In line with the needs of its retail business partners, the cake producer in Turkiye's mission is to produce mass and standard products with a homemade taste, by using the latest technology in the sector, by constantly researching and developing, and transporting these products to every region of the country and abroad.

If you want to know more about cake manufacturer companies in Turkiye, visit our website. Please do not hesitate to contact us by mail at [email protected] or to call/WhatsApp us at +90 532 361 51 49. We can help you to get in direct contact with producers or provide you with everything that you need.