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Koçulu is a cheese producer in Turkiye. Koçulu Peynircilik is known for its heritage-rich, artisanal cheeses made in Turkiye’s Kars region, including Kars gravyer, eski kaşar, and unique varieties like Malakan and çoban cheese. Established over 130 years ago, Koçulu combines traditional methods with high-quality, local ingredients from the diverse ecosystem of Boğatepe. Each product is crafted to capture the distinct flavors and aromas of the region’s rich flora. Koçulu also sells other local products like honey, butter, and traditional flours, embodying a dedication to Turkish dairy craftsmanship.
If you want to know more about food manufacturer companies in Turkiye, visit our website. Please do not hesitate to contact us by mail at [email protected] or to call/WhatsApp us at +90 532 361 51 49. We can help you to get in direct contact with producers or provide you with everything that you need.
Cheese
Büyük Boğatepe Köyü Merkez Kars
+90 (554) 181 3036
https://koculupeynircilik.com/
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