Eti is a snack and confectionery manufacturer in Turkey. Eti AŞ was founded in 1961. In the first years, while the Eti Biscuit Factory developed with modern machinery and equipment, on the other hand, personnel training became systematic. Eti's product range expanded with Finger, Marie, Cream, Sable, and Almond products. As the modernization of the factory increased, the formulas of the products were standardized. In the second half of the 1970s, necessary investment efforts were accelerated to meet Eti's machine and facility needs. At the beginning of the 1980s, Eti became able to meet all the machinery and facility needs of the group companies.
Eti - Snack and Confectionery Manufacturer
During this period, the name of the company was changed to Tam Gıda Sanayi ve Ticaret AŞ. The product range also continued to expand. Increasing its product range in crackers and cake types as well as biscuits, the company accelerated its efforts to develop new channels for the sales and marketing of products. Eti Pazarlama ve Sanayi AŞ was founded in Eskişehir to carry out sales and marketing activities more effectively. In 1992, Eti was awarded the first ISO 9002 certificate in Turkey's biscuit sector. In 2002, it was awarded the Quality Award as a result of the consumer's Most Trusted Brand Survey. Today, Eti continues to grow and increase its product diversity. Among the product varieties, crackers and wafers, cakes, chocolate-coated products, and pies are at the forefront. The number of product varieties is more than 150. Today, Eti AŞ has more than 7,000 employees. It is among the top 100 industrial enterprises in Turkey.
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