Food Producer In Turkiye - Hastel

Hastel is a food producer in Turkiye. The company, which started its operations with the production of fresh (raw) kadayıf in Burdur and Izmir in 1972, was offered for sale in the Mediterranean, Aegean and Central Anatolia regions. Hastel Gıda, which started to produce fried (baked) kadayıf in 1983, has offered the products it produces with the understanding of offering quality at affordable prices and the support of its people, to the entire Turkiye, Europe, Russia, Turkish States and Middle East markets.

Service of the Food Producer In Turkiye

• Hastel Gıda, which grows day by day and continues to provide quality service, became one of the leading companies in the sector by establishing "Hastel Gıda Sanayi ve Ticaret Limited Şirketi" in 1993 in order to institutionalize and respond to increasing demands. Hastel Gıda has been continuing its production since 1996, on a 30,000 m2 land in the Organized Industrial Zone, in a 15,000 m2 closed area, with modern and state-of-the-art machines that are produced automatically and packaged untouched by human beings. As Hastel Gıda, the food producer in Turkiye tries to provide you with better and higher quality service every day by adding ravioli, noodles, baklava phyllo, tarhana, şambaba, pastry cake, pastry phyllo, water pastry phyllo and cookies products.
• Continuing to produce in its modern facilities and under hygienic conditions, Hastel Gıda continues its R&D studies by adhering to new products and traditional recipes of Turkish cuisine, preserving the same quality and taste. Since its establishment, Hastel Gıda has been producing ready-to-consume, high-quality, safe and human-healthy foods based on hygiene in all Hastel products in order to meet the expectations of its customers, employees and society and to maintain this performance.

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