Creation
1965
Nefis Bulgur is a instant bulgur wheat producer. Production Technologies continues to renew. It has been operating since 1965. The company has combined its experience since the year it was founded with innovative solutions. Moreover, it continues to increase its product range. With half a century of experience, quality and healthy production is the most basic principle.
The company located in the south of Turkey, Gaziantep, in the Başpınar 2nd Organized Industrial Zone. With an area of 10000 square meters, it has reached an annual production capacity of 30,000 million tons. It also continues to serve for years with its product range, quality, and taste. It packs its products untouched in hygienic environments.
The company appeals to the tastes of all countries, especially Turkey, with its quality and also comprehensive product options. It delivers its products to its consumers in 7 continents of the World in Domestic and International Markets.
Turkey is the world's largest bulgur producer. Bulgur, which dates back to ancient Turkey, is produced with modern techniques in factories with advanced technology.
The basis of quality bulgur production based on durum wheat. The higher the quality of durum wheat used in bulgur production, the higher the taste and nutrition of bulgur. The complex structure of durum wheat ensures that the bulgur has a bright design. So, Turkish durum wheat, which shown among the best quality durum wheat in the world, is the most critical factor that gives Turkish bulgur its unique taste.
If you want to learn more about agriculture and food industry in Turkey, visit our website. Please do not hesitate to contact us by mail at [email protected] or to Whatsapp/call us at +90 532 361 51 49.
1965
2. Organize Sanayi Bölgesi 83230 Nolu Cad. No: 3 BAŞPINAR / GAZİANTEP
+90 342 3372080
https://www.nefisbulgur.com.tr/
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