Spice Producer In Turkiye - Çınar

Çınar is a spice producer in Turkiye. ÇINAR BAHARAT, which started production with spices and spice-flavored products in 1979, offers Çınar Branded spice products, cake additives, flavor-enhancing additives (Turkish meatball mixtures, vegetable seasonings, bouillon, etc.), professional combi boilers and product varieties, and Kontat (fruit flavored) and Çınaraltı (salep, hot chocolate) branded non-alcoholic flavored beverage powders reach the consumers. The spice producer in Turkiye is on its way to becoming a world brand by increasing its share in the sector with its experience of more than a quarter of a century, quality, affordable prices and rich portfolio.

• Making all its varieties a pleasure for the consumer, Çınar has been a pioneer in the formation of new palate habits. According to the results obtained from the companies it worked with, ÇINAR branded products were the first choice of its customers. Çınar Baharat produces all its products grown in Turkiye, either by contracted planting with farmers, or directly by purchasing naturally collected products (such as sumac), and carries out all the drying, sifting and grinding processes within its own structure. The spice producer in Turkiye maintains its position as the leading company in Turkiye, operating the widest product portfolio with this concept within its own structure.

Service of the Spice Producer In Turkiye

• It exports to many countries around the world, especially the EU (European Union), and with its ever-developing product portfolio and the R&D studies it has carried out, it is on the way to becoming a strong player in the global market and maintaining its global company status. It is not only limited to spice items but has become famous in the world market with its pastry additives, flavor-enhancing additives, and professional combination (introducing sausage - and especially Turkish meatballs to the world market) products.

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